Nicaragua meets Ethiopia meets Papua New Guinea in this bold and distinctive blend of beans that have been roasted to maximise each individual flavour profile.

Flavour notes: Aromas of cocoa, honey, baking spices, wheat, nutmeg, cacao powder, soft nutskin, hazelnut, wheat, blackcurrant, green pea, cherry, almond, violet.

Taste: Blackcurrant, hazelnut, cocoa, wheat biscuit, earl grey tea, floral, churned butter, toffee, delicate and clean with a syrupy body.